Fillets of Anchovies of the Cantabrian Sea

The Cantabrian Anchovies are considered as the best in the world, recognized for their tasty meat with excellent organoleptic qualities.
Produced and packed by hand using ancient artisanal criteria.

Ingredients:

ANCHOVIES “Engraulis encrasicolus”
Extra virgin Olive Oil
Salt
The raw material used can be of EU and NON-EU origin or come from the FAO zone reported on the pack.

Fillets of Anchovies of the Cantabrian Sea is available in the following formats
Tipologia

Vetro
  • 50g
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