Red Onion Jam from Tropea Calabria GPI
This jam is made with red onion from Tropea Calabria GPI, renowned for its particular sweetness and high digestibility.
This jam is made with red onion from Tropea Calabria GPI, renowned for its particular sweetness and high digestibility.
“Red Onion from Tropea Calabria GPI” 51%
Sugar
Water
wine vinegar
elderberry juice
gelling agent: fruit pectin
salt
antioxidant: ascorbic acid
acidity corrector: citric acid
laurel
Tipologia | Altro |
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