Tuna Fillets with Calabrian Spicy ‘Nduja Sauce

‘Nduja is a typical product of Calabria, consisting of a mixture of pork meat and hot chilli pepper. In combination with Tuna Fillets delicacy, it is ideal as pasta seasoning and as a fanciful appetizer.

Ingredients:

Yellowfin TUNA 46% “Thunnus albacares”
Olive Oil 42%
Nduja 11% (Pork fat and meat, Sweet and hot pepper, Salt)
Iodized Protected Salt Presal® (Italian marine salt, potassium iodate 0.007%)
Tuna raw material used is processed in Italy from tuna of EU and NON-EU origin, or coming from the FAO zone reported on the pack.

Tuna Fillets with Calabrian Spicy ‘Nduja Sauce is available in the following formats
  • 200g
    		•
    Tipologia

    Vetro

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